King Arthur Baking Company Pull-Apart Garlic Bread Mix Kit – Last-Minute Entertaining Side for Tight Schedules
King Arthur Baking Company Pull-Apart Garlic Bread Mix Kit – Last-Minute Entertaining Side for Tight Schedules
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Why you'll love it
- All-in-one box eliminates the need to source yeast, garlic, herbs, and seasonings separately
- Trusted King Arthur brand reputation reduces risk for hesitant bakers
- Pull-apart format creates a fun, shareable presentation without extra effort
- Ready in 1 hour delivers fresh-baked results faster than scratch recipes that require proofing expertise
- Employee-owned B Corporation status appeals to values-driven shoppers
- Pack of 2 option provides value and convenience for repeat bakers
- Texture: soft and crunchy crust simultaneously
- Fluffy and buttery with crisp edges
- Restaurant-quality taste
- Includes a garlic/butter seasoning packet
- Directions are spot-on and easy to follow
- Only requires butter as an additional ingredient
- Great for involving kids in cooking
- Teens could successfully follow the instructions on a busy holiday
- Stays soft and flavorful even for people who normally struggle with yeast breads
Perfect for
- Quick weeknight side dish paired with pasta or Italian dinner
- Holiday or Thanksgiving dinner accompaniment
- Potluck or casual party contribution
- Fun interactive appetizer for game day or family meals
- Last-minute entertaining when fresh bread is needed fast
- Pull-apart garlic bread made by pushing little dough balls together in a small round pan
- As a side for homemade spaghetti for a work potluck
- Placed dough in front of a fireplace to rise in a warm spot
- Customizing by adding shredded gruyere, chopped parsley, and a butter dip before baking
- Making donut-hole-size garlic balls
- Forming dough into knots (using bread machine dough cycle first)
- Making garlic rolls reminiscent of a local mom-and-pop restaurant
Product Information
Ready in 1 hour & everything you need is right in the box! This pull-apart garlic bread mix kit includes all the dry ingredients needed right in the box - even the yeast, mix-ins, and topping! Just add water and butter and you'll have tasty garlic bread on the table in no time. This 15.25 oz mix kit makes one 8" square or 9" round pull-apart garlic bread. Our mixes are carefully crafted in our test kitchen through meticulous taste-testing; it’s a tough job, but we’re up to the challenge. King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation. We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking
Product Dimensions : 2.38 x 5.5 x 7.75 inches; 15.25 ounces Item model number : 0071012105922 UPC : 071012105922 Manufacturer : KING ARTHUR BAKING CO Units : 15.25 Ounce Best Sellers Rank: #8,355 in Grocery & Gourmet Food
Frequently Asked Questions
Can I bake this garlic bread mix in under an hour so it fits a tight weeknight schedule?
Yes. The mix is designed to be ready in about 1 hour total, including prep and bake time, making it a reliable option for busy weeknight dinners when you need a fresh-baked side without the lengthy proofing of scratch recipes.
Does the mix free me up to focus on the rest of dinner while it bakes?
Absolutely. The dough comes together quickly with just water and butter, and the included garlic seasoning packet removes the need to measure multiple ingredients, letting you prepare pasta, salad, or main dishes while the bread bakes.
Can I use a bread machine dough cycle to save time on kneading?
Yes. The mix is compatible with a standard bread machine dough cycle, allowing you to walk away while the machine handles kneading and the first rise, then shape and bake the loaf hands-off.
Is this a good option when I have to bring a dish to a work potluck on short notice?
Yes. The complete dry-ingredient kit means you can grab it on your way home, add only butter and water, and arrive with a homemade-tasting pull-apart garlic bread that travels well and serves a group.
Does the included seasoning packet eliminate the need to source multiple ingredients?
Yes. The kit contains the yeast, garlic seasonings, and topping in one box, so the only items you need to supply are butter and water, streamlining shopping and prep for time-pressed cooks.
How fast can a beginner get fresh-baked garlic bread on the table with this mix?
Most beginners can go from box to baked loaf in roughly 1 hour, and the clear directions walk you through each step, so even hesitant bakers can serve hot, fresh bread without the trial and error of yeast work.
Will the bread stay soft and flavorful if I need to bake it ahead for a busy day?
Yes. The mix is formulated to produce a soft, fluffy interior with a crisp crust that holds its texture well, so you can bake it slightly ahead and serve it warm without it drying out.
Is the Pack of 2 option worth it for someone who bakes this mix often?
Yes. The Pack of 2 offers better per-kit value and ensures you always have a box on hand for weeknight meals, potlucks, or last-minute entertaining without an extra trip to the store.
Can I set the dough to rise in a warm spot and walk away while doing other tasks?
Yes. Many home cooks place the shaped dough in a warm area of the kitchen to rise while they prepare the rest of the meal, and the mix rises reliably in standard kitchen conditions.
How does this mix compare to making garlic bread from scratch on a busy night?
From-scratch yeast bread typically requires sourcing yeast, proofing, kneading, and longer rise times, while this mix delivers comparable fresh-baked results in about 1 hour with no special skills required.
Why would I choose a mix over picking up pre-baked garlic bread at the store?
Store-bought garlic bread is often pre-cooked and reheated, resulting in a softer texture and less garlic flavor, whereas this mix bakes fresh in your oven for a hot, fluffy, restaurant-quality loaf in about the same time.
Is the 15.25 oz kit enough for a family of four as a side dish?
Yes. A single 15.25 oz kit yields one 8-inch square or 9-inch round pull-apart loaf, which is typically sufficient as a side for a family of four alongside pasta or an Italian main course.
Will my family accept this mix as homemade if I'm short on time?
Yes. The mix bakes into a soft, buttery, garlic-rich pull-apart loaf with crisp edges that tastes homemade, and the included King Arthur seasoning packet gives it an authentic, from-scratch flavor profile.
Can I prep the dough earlier in the day and bake it right before dinner?
Yes. The mix supports a flexible schedule: you can prepare the dough ahead, let it rise when convenient, and bake it off when you need fresh bread, which is helpful for coordinating with other dishes.
Does this require any special equipment that might slow me down?
No. The mix only requires a mixing bowl, a pan (8-inch square or 9-inch round), butter, and water, all of which most home kitchens already have, so there is no extra setup time.
I'm hesitant about yeast breads. Will this mix really work without my expertise?
Yes. The kit includes pre-measured yeast and clear directions, which removes the guesswork from proofing and kneading, making it a forgiving option for cooks who have struggled with yeast in the past.
How do I bake this pull-apart garlic bread mix from start to finish?
Combine the dry mix with water and softened butter as directed, mix until a soft dough forms, shape into small balls, arrange them in a greased 8-inch square or 9-inch round pan, let rise until puffy, then bake until golden brown. Brush with the included garlic seasoning and melted butter before serving.
Can I make the dough using a bread machine?
Yes. Add the dry mix along with the water and butter to your bread machine and run the dough cycle. Once the cycle finishes, shape the dough into balls or knots, arrange in a pan, let rise, and bake as directed.
What pan sizes work for baking this mix?
An 8-inch square pan or a 9-inch round pan works best. You can also use a similarly sized oven-safe skillet or small bundt pan, adjusting the bake time slightly based on the pan's depth and material.
Is this mix compatible with a stand mixer?
Yes. Use the paddle or dough hook attachment to combine the dry mix with water and butter, mixing on low until a soft, uniform dough forms, then proceed with shaping, rising, and baking as directed.
Can I make this mix in different shapes, like knots or donut-hole balls?
Yes. The dough is versatile and can be shaped into pull-apart loaves, knots, individual rolls, or small balls. Adjust bake time down slightly for smaller shapes and up slightly for thicker knots.
What is included in the box, and what do I need to buy separately?
The box contains the complete dry mix with yeast, garlic seasoning, and topping packet. You will need to supply butter, water, and your own 8-inch square or 9-inch round baking pan.
How long does the mix take from start to finish?
The total time is approximately 1 hour, including mixing, shaping, a short rise, and baking, making it one of the faster yeast-bread options for a home-cooked side.
How should I store the mix, and what is the shelf life?
Store the unopened box in a cool, dry pantry away from direct sunlight. Check the best-by date printed on the package for the exact shelf life, and once opened, use the dry mix promptly for best results.
What is the difference between a baking mix and a from-scratch garlic bread recipe?
A from-scratch recipe requires you to measure and combine flour, yeast, garlic, herbs, and seasonings yourself, often with longer proofing times. This mix bundles all of those dry ingredients in pre-measured proportions, so you only add butter and water, with a 1-hour total time and consistent results.
